The explosive growth of China agriculture and urbanization of the Chinese economy has created opportunities in Canada in the field of agriculture and food development. China not only offers a huge potential market for Canadian agri-foods, but also creates opportunities in the areas of Canada-China agriculture education, research, development and production and agricultural-related life science events. "Going global" is no longer just an option for most organisations, but a necessity. Both public and private sectors may find it is very useful to link into Chinese networks of customers, partners, and potential investors. Cultural, language and regulatory system differences have been major limitations in this exchange and cooperation.
The Canada–China Agriculture and Food Development Exchange Centre (CCAgr) was founded upon these principles. Youming Zhao, a professional agrologist in Canada, the founder of Canada–China Agriculture and Food Development Exchange Center, has built wide a contact base in the Canadian and Chinese agricultural and agri-food industries through more than twenty years work in both countries. The CCAgr has the support of many Canadian and Chinese agricultural professionals, university professors, senior government officers and entrepreneurs. The CCAgr utilizes the culture, language and technical skills, in combination with Canadian industry knowledge of Canadian professionals to bridge this gap.
www.ccagr.com - 28000 - Canada–China Agriculture and Food Development Exchange Centre
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